BILL FOSHERSURRY, NEW HAMPSHIRE413.335.5275

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To place an order
call or text: 413.335.5275
or email bill at edgefieldsheep dot com
or use our
contact form

Great tasting lamb from our fields to your family

Edgefield Farm lamb is now available to pre-order for delivery in the fall of 2020! Make sure you have plenty of delicious lamb in your diet over the winter and all through the coming year by reserving your lamb today. Use the contact form to send a message, or call or text 413-335-5275 for more information.

Whole lambs

We offer whole lambs, processed under USDA inspection, cut and vacuum-sealed to your specifications. Never ordered a whole lamb before? We’re happy to walk you through the process. The meat from one whole lamb will take up about 1 to 1.5 cubic feet of space in your freezer – or about the space of two paper grocery bags.

By the cut

We currently have a small selection of lamb by the cut available. Contact us for a current inventory and price list.

Why Edgefield Farm lamb?

Customers often tell us they smell grass when they open a package of Edgefield Farm lamb. That’s not surprising – that’s what they’re made of! The pastures of the hills above the Connecticut River Valley of New Hampshire have a wonderful blend of soils and climate that grows wonderful, flavorful lamb.